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A long table laid for a Ghanaian celebration: jollof, waakye, grilled tilapia, banku, fufu and soups on a kente runner

Events & catering

Feeding the people
you love most.

Weddings, engagements, naming ceremonies, birthdays and the days that ask the most of a family. We plan the menu with you, cook it fresh, and serve it with the warmth of home.

The packages

Three ways
to gather.

Every event is different, so treat these as starting points. Every menu is written for you, and every quote is itemised and fixed — no surprises after the day.

Buffet

01

The Feast

A generous spread for celebrations of every size: jollof, a soup with swallow, two proteins, kelewele, salads and sobolo. Served hot, replenished throughout.

  • 50 – 600 guests
  • Chafing service & serving staff
  • Set-up and clear-down
From£28per guest

Family-style sharing

02

The Table

Platters and clay pots brought to every table to pass and share — the warmth of a Ghanaian home, at the scale of your wedding.

  • 40 – 250 guests
  • Dedicated host per 30 guests
  • Tasting for two included
From£42per guest

Plated, seated

03

The Supper

A seated, multi-course Ghanaian supper with our chef at your home or venue. Small-plates, soup course, mains and something sweet.

  • 8 – 60 guests
  • Chef & service team
  • Menu written for you
From£65per guest
A buffet line of jollof, waakye, grilled chicken, fried plantain and stew in chafing dishes on a kente runner

How it works

Calm, from
first call to last plate.

  1. 01

    Enquire

    Tell us about your day, your guests and the dishes that matter to your family.

  2. 02

    Taste

    Join us for a tasting. We refine the menu together until it is exactly right.

  3. 03

    Plan

    We handle quantities, timings, staffing, hire and the details you’d rather not think about.

  4. 04

    Celebrate

    On the day we cook fresh, serve with care and leave the venue as we found it.

Enquire

Tell us
about your day.

We reply to every enquiry within one working day. For dates within the next fortnight, please call us on 07472 569967.

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